Main Menu

Scrambled eggs, potato and homemade chorizo. Side of Mexican rice, refried beans, nopalitos and choice of tortillas.

Arrachera steak, choice of eggs, refried beans, potatoes, nopalitos, jalapeño salsa and choice of tortillas

Over easy eggs on a bed of corn tortillas, refried beans and cheese, topped with tomato-caldillo sauce, sour cream. Side of Mexican rice and refried beans

Red chile pork stew, topped with fresh herbs, cabbage, onion, radishes, lime and tostaditas.

Three egg omelette, zucchinis, spinach, roasted corn, avocado, cheese, chile & tomatillo sauces, side of sour cream, black beans and choice of tortillas.

$15 - Crispy corn tortillas, scrambled eggs, salsas, cilantro, onion, queso fresco, Crema Mexicana, rice and refried beans.

Scrambled eggs, potato, homemade chorizo, refried beans, mixed cheese, chile sauce, melted cheese and Crema Mexicana

Poblano-cilantro rice, black beans, spinach, zucchinis, sweet peppers, roasted corn & radish escabeche.

Sofrito, onions sweet pepper, wine, red chile & tomato-caldillo sauces & garlic butter. Mexican rice, refried beans, guacamole, fresh herbs & choice of tortillas.

Charbroiled 16 oz bone in Ribeye steak, Maine lobster enchilada with a tequila lime cream sauce, Mexican rice, refried beans, guacamole and pico de gallo.

Choice of blackened chicken taco or a steak taco paired with your choice of Mexico City chicken or adovada cheese enchilada. Side of Mexican rice, refried beans and sweet corn tamalito.

Chipotle sauce, cabbage relish, crema fresca, and cheeses. Choice of chicken, wild shrimp, salmon or calamari.
- gluten free

Slow cooked pork shoulder, blacn mole, sesame seeds, fresh onion

Poblano-cilantro rice, black beans, spinach, zucchini, roasted corn, sweet peppers and guacamole in a flour tortilla. Tomato-caldillo sauce & melted cheese, side sour cream and a side of nopalitos

Deep fried taco with romaine lettuce, pico de gallo, queso fresco, and crema fresca
- gluten free

Wild Halibut, cabbage relish, avocado-cilantro crema & queso fresco.

Black beans, Oaxaca-pepper cheese, on a toasted flour tortilla, sour cream and a side of nopalitos

Green tea leaves infused with the aroma of fresh jasmine flowers.

Organic blend of chamomile flowers, peppermint leaf, spearmint leaf, lavender flowers, lemon verabena, rose petals

Espresso, Liquor 43 & toasted marshmallow.

Organic blend of holy basil aroma, cinnamon chips, ginger root, cardamon pods & seeds, cloves, fennel seeds, vanilla beans, long pepper